Xianqin Yang Ph.D.

  • 30 Mai 2023A Quarter-Century of Research Advances in Tackling E. coli

    The past 25 years of research and improved sanitation practices have caused a significant...

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  • 14 Décembre 2020Are E. coli Really Becoming More Heat Resistant?

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the...

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  • 19 November 2018Your Burgers Are Still Done at 71

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the November 2018 issue of...

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  • 24 November 2014Practical and Effective Food Safety Procedures for Beef Packing Plants

    Recent work has shown that E. coli can essentially be eliminated from dressed...

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  • 21 Octobre 2014Flipping for Mechanically Tenderized Beef

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the October 2014...

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