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31 Octobre 2024Results Are In--The Importance of Prevention, Surveillance and Good Treatment Practices Summarized results of recent beef and forage research projects...
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19 Mars 2024BCRC’s Producer Survey Helps Check-Off Dollars Go Further and Supports Consumer Confidence 🎙️ Understanding the current adoption of pain...
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12 Avril 2023Taking Pain Management Mainstream-- Beef Producers Add Pain Medication to Their Routines and Benefit Their Herds🎙️ The number of producers providing pain management...
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16 Mars 2020Can we Reduce Castration Pain in Week-Old Calves? This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the March...
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14 Mars 2019Feeling Better About Castration This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the March 2019 issue of...
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30 Mai 2018Pain, Pain, Go Away Beef producers are busy in the spring and summer months processing cattle, performing common procedures such as castration and...
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19 Mars 2018How Castration Method and Age Affect Pain in Young Calves This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in...
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10 Décembre 2015Measuring and Mitigating Pain During Castration Public concern regarding the pain associated with castration, dehorning and branding of beef cattle is...
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11 Février 2015Pain Mitigation Consumer pressure to avoid painful practices on cattle when possible, and to reduce pain when castration, dehorning, or branding are...
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16 Octobre 2013Do it Early, Do it Right This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the October 2013 issue of Canadian...
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2 Mai 2013Pain Mitigation: Latest Video in Beef Research School Series Branding, dehorning and castration are painful, but pain is very difficult to measure in...
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21 Février 2013A Painful Subject This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the February 2013 issue of Canadian...
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